Description
I've made Vegan Sloppy Joes from a lot of different things, cauliflower, beans, even soy curls. But THIS time I'm using something entirely different, and it is SO easy it's ridiculous!
Ingredients
Scale
- 1/2 onion
- 1/2 poblano pepper
- 2 teaspoons garlic
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon paprika
- 1/4 tsp black pepper
- 15 oz can tomato sauce
- 1 cup low sodium vegetable broth
- 1 tablespoon maple syrup
- 1 tablespoon low sodium soy sauce
- 2 teaspoons yellow mustard
- 1 teaspoon vegan worcestershire sauce
- 3/4 cup red bulgur
- your choice of sandwich bread or buns
Instructions
- Dice the onion & pepper and add to a saute pan
- Add a tablespoon of water or broth to prevent sticking
- When the veggies have softened, add the chili powder, cumin, pepper, and paprika
- Mix well then stir in the garlic
- After a minute or two, stir in all the wet ingredients and mix well
- Finally, stir in the bulgur and cover
- Let simmer over low heat for 30 min or until liquid has been absorbed
- Serve on your favorite bread or bun
Keywords: Vegan Sloppy Joes