Texas Chow Chow

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Fat Free Refried Beans

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5 Minute Blackberry Cobbler

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Herb Crusted Pizza Dough

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BBQ Cauliflower Wings

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Simple White Bean Pasta

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Vegan Chile Rellenos

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Easy Veggie Lo Mein

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Crispy Vegan Taco Bowls

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Vegan Parmesan

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Sweet and Sour Stir Fry Sauce

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Philly Cheese Curl Sandwiches

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Vegan Rice and Veggies Au Gratin

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Mongolian Soy Curls

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Vegan Orange Chicken with Cauliflower Bites

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“I’m from Texas and have been very disappointed with many of the vegan chili’s that I’ve tried. I made this recipe tonight and all I can say is…. This recipe is THE BOMB!!  Nothing else need be said!!!”

 

 

“Chuck: My wife and I tried this amazing cheese sauce with some whole wheat rotini tonight. Honestly couldn’t resist it…so mac and cheesy without all the cheesy badness. Thanks for the great recipe!! I have shared it on my blog today!”

 

 

“This was AWESOME and the hubby claimed this as his favorite vegan meal with meat subs that we’ve tried since we went vegan 4 weeks ago!!!  We are brand new vegans, and we will be back for more!”

 

 

“This Mac and “Cheese” is beyond delicious! There aren’t enough words to describe the fabulous mouthfeel and amazing taste! It’s cheesy and gooey…it’s a perfect replacement for real cheese. So amazingly delicious!”

 

 

“These are fantastic – hands down the best oven baked fries ever. I wouldn’t have believed how crispy they could be without oil until I tried them myself. I’ve had these 7 out of the past 9 days, and they just keep getting better every time (seriously, you’ve created a monster…). Loving your site – thank you!”   :D

 

 

 

 

“Chuck, Your recipes have changed our lives for the better. Thank you for sharing. Your recipes make it easy for me to learn to cook. Honesty, I cannot thank you enough!”

 

 

 

Did You Know We Have a Cookbook?

new 3d bnv cover

Soups, Stews, & Chilis

By Brand New Vegan

All my favorite Soup, Stew, and Chili Recipes in an easy to read format.  

Available for instant download. 

Check It Out

Texas Chow Chow

You ever had Texas Chow Chow? No, not the chow chow dog……  the chow chow relish! Chow Chow is a pickled vegetable relish traditionally made from Green Tomatoes, Cabbage, Onion, Bell Pepper, and Vinegar.  It’s a southern thing I guess but it is SO... read more

Fat Free Refried Beans

Ever thought about making your own Fat Free Refried Beans? Sure you can buy them easily enough in the store, and …. using dried beans certainly takes longer  – but by doing it yourself you save a ton of money and don’t have to worry about any weird... read more

5 Minute Blackberry Cobbler

My family LOVES fresh Blackberries, which we pick abundantly whenever we visit Washington State I might add….  And what better way to use all those fresh berries than cook them up in a yummy 5 Minute Blackberry Cobbler.     This 5 Minute Blackberry Cobbler is a... read more

Herb Crusted Pizza Dough

Perfecting the absolute BEST Vegan Pizza has been an obsession with me over the last few years, and I must say I believe I have it down to a science…..and it all starts with my absolute favorite Herb Crusted Pizza Dough. But be warned – this is NOT some... read more

BBQ Cauliflower Wings

Summertime BBQs are here, and these BBQ Cauliflower Wings will be a great addition to any party.  These wings are batter dipped and then baked to a crispy perfection, perfect for slathering on your favorite BBQ sauce. My wife came home with yet another head of... read more

Simple White Bean Pasta

After a long day at work, you want something that not only tastes good, but is super easy to make…..like this White Bean Pasta. Using only 10 ingredients, this super easy pasta sauce combines Creamy White Beans, Roasted Bell Peppers, and Garlic to make an... read more

Vegan Chile Rellenos

VEGAN CHILLE RELLENOS!   OMG….Chile Lovers – Get Ready.   When I lived in Albuquerque, one of my most FAVORITE meals was Chile Rellenos –  spicy Hatch Green Chiles stuffed with Pepper jack cheese, rolled in egg batter, and then pan fried. YUM!... read more

Easy Veggie Lo Mein

I don’t know what it is, but there’s just something comforting about sitting down with a big bowl of noodles….   Don’t get me wrong, I love Rice, and I adore Potatoes, but sometimes you JUST – NEED – PASTA!   Like this incredibly... read more

Crispy Vegan Taco Bowls

“Beans & Rice” are like one of the easiest Vegan meals that were ever invented……but they can be a bit – well…. boring!   So turn them into AWESOME VEGAN TACO BOWLS instead!   And to make it even MORE awesome?  Douse the whole... read more

Vegan Parmesan

Spaghetti, Bruschetta, Potatoes, Pizza, even Toast ….. there are SO many times I’ve sent people to my recipes that include this simple Vegan Parmesan.   I’d say it’s high time it has its own…..wouldn’t you? Sure you can actually BUY... read more

Sweet and Sour Stir Fry Sauce

I love Stir Fries because they’re so dang easy!  Especially when you use an amazing sauce…. like this Sweet and Sour Stir Fry Sauce I made last night.  Slap some rice in a Rice Cooker, sauté a few veggies or ‘shrooms, the sauce literally comes... read more

Philly Cheese Curl Sandwiches

Soy Curls are amazing and make so many of our old favorites possible….. like these Philly Cheese Curl Sandwiches. Marinated strips of juicy ‘beef’, smothered in sautéed onions and bell peppers, topped with a melted cheese sauce.  Excuse me while... read more

Vegan Rice and Veggies Au Gratin

Ready for a quick and nutritious dinner that still has that ‘down-home comfort food‘ taste? Then you’ll have to try this Vegan Rice and Veggies Au Gratin.    Brown Rice, Tempeh, and Steamed Veggies – smothered in a rich Vegan Cheese Sauce.  And... read more

Mongolian Soy Curls

If you’re looking for a quick and easy dinner, one that is fat free, sugar free, and FULL of flavor, then you have GOT to try these Mongolian Soy Curls.   I mean who doesn’t love Mongolian Beef?  Chewy strips of ‘beef’, marinated in that sweet... read more
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OUR COOKBOOK

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Meet Chuck

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Hi there and thanks for stopping by!

These are the recipes I used to transition to a whole food - plant based diet when I became a Brand New Vegan.

I love good food, and these recipes will give you all that same "comfort food" taste without all the fat and cholesterol of our standard Western Diet.

Who says you can't be both healthy and vegan?

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