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Hash Brown Pizza Cups

  • Author: Brand New Vegan
  • Prep Time: 30 min
  • Cook Time: 30 min
  • Total Time: 1 hour
  • Yield: 3-6 servings 1x
  • Category: Appetizer, Snack
  • Method: Oven or Air Fryer
  • Cuisine: American
  • Diet: Vegan

Description

Here’s a BRAND NEW way to enjoy hash browns, just in time for the game. Be careful though, these Hash Brown Pizza Cups ARE addicting!


Scale

Ingredients

Potato Cups

  • 20 oz bag shredded hash browns
  • 1 tsp italian seasoning
  • 1/4 tsp salt
  • 1/4 tsp ground pepper
  • 1 flax egg
    • 2 Tbs ground flax meal
    • 3 Tbs hot water

Filling

  • 1 cup mushrooms, finely diced
  • 1/2 cup onion, finely diced
  • 1/4 cup red bell pepper, finely diced
  • 1/4 cup pizza sauce 

Suggested Garnish

  • Vegan cheese sauce
  • Jalapenos
  • Panko Bread Crumbs
  • Cilantro
  • Fresh Italian Parsley
  • Diced green onions
  • Salsa
  • Additional pizza sauce
  • Red pepper flakes

Instructions

  1. Preheat oven to 475° F
  2. Prepare Pizza Sauce according to the recipe, set aside
  3. In a large bowl, combine potatoes, seasoning, and flax egg – mix well
  4. Press 1/3 cup potato mixture into a muffin tin to form a cup
  5. Bake the potato cups for 15 minutes
  6. Meanwhile, finely dice the mushrooms, onion, and bell pepper
  7. Add veggies to a small bowl and stir in 1/4 cup of the pizza sauce
  8. When potatoes are done, remove pan and carefully spoon 1-2 tsp of veggie mixture into each cup
  9. Continue baking at 475° for an additional 10 minutes
  10. One again remove pans and this time, set oven to broil
  11. Garnish with cheese sauce, panko, green onions, whatever topping you want 
  12. Brol 1-2 minutes

Keywords: Hash Brown Pizza Cups